Isom IGA Recipes

https://isom.iga.com/Recipes/Detail/187/Vegetarian_Chili

Image for Recipe Vegetarian Chili

Vegetarian Chili

Yield: 6 servings

Preparation Time: and Total Time: 30 min

Ingredients

Directions:

In a large skillet, heat oil over medium heat. Add onions, green peppers and garlic. Saute, stirring until vegetables begin to soften, about 2 minutes. Stir in cocoa and cook until the vegetables are very soft. Stir in tomatoes, chili mix beans, cumin, oregano and allspice.

Bring the chili to a boil and reduce heat to a simmer. Cook on low heat, cover and simmer for 20 minutes.

Meanwhile, cook brown rice according to package directions. Serve chili over a bed of brown rice.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Isom IGA Recipes

https://isom.iga.com/Recipes/Detail/187/Vegetarian_Chili

.